Stock Controller សំរាប់ Répertoire Culinaire (Cambodia) Co., Ltd
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| សំរាប់ : | ជនជាតិខ្មែរ |
| ផ្នែក : | រដ្ឋបាល, ស្តុក / សារពើភ័ណ្ឌ |
| ពេលធ្វើការ : | ពេញម៉ោង |
| ភេទ : | ប្រុស, ស្រី |
| ភាសា : | អង់គ្លេស |
| តំបន់ : | ភ្នំពេញ |
| ចំនួន : | 1នាក់ |
| ឈប់ទទួលពាក្យ : | ថ្ងៃទី 31 ខែ ធ្នូ ឆ្នាំ2025 |
| ប្រាក់ខែ : |
$400 - $500
|
| បទពិសោធន៍ : | យ៉ាងហោចណាស់ 3ឆ្នាំ |
| សញ្ញាបត្រ : | បរិញ្ញាបត្រ |
ពិព៌ណនាអំពីការងារ
We are a newly created company, specialized in importation and distribution of gourmet food, located in Phnom Penh, Cambodia (main workplace) and we are looking for qualified candidates as position below to join our Team.
តួនាទីនិងការទទួលខុសត្រូវ
- Inventory & Stock Management
- Manage all incoming and outgoing stock in the warehouse, ensuring accuracy and traceability.
- Perform weekly, and monthly stock counts and reconcile discrepancies.
- Develop and implement stock control procedures to maintain optimal inventory levels.
- Ensure FIFO (First-In, First-Out) and FEFO (First-Expired, First-Out) principles are applied.
- Prepare regular reports on stock movement, variance, and shrinkage.
- Receiving & Storage
- Receive, inspect, and record all incoming deliveries to ensure quantity and quality match purchase orders.
- Organize proper storage conditions (cold room, dry goods, frozen products) to preserve product quality.
- Monitor expiry dates, lot numbers, and storage temperatures.
- Coordinate with the team for timely replenishment of stock.
- Food Preparation & Equipment Handling
- Slice, portion, and prepare food items as required for retail or wholesale orders.
- Maintain and clean cutting, grinding, and slicing equipment regularly.
- Monitor and sharpen cutting tools to ensure efficiency and product quality.
- Uphold hygiene and food safety standards in compliance with health regulations.
- Display & Customer Interaction
- Create and maintain attractive and hygienic retail counter displays.
- Provide positive and professional customer service, addressing inquiries and requests courteously.
- Process Improvement & Team Supervision
- Develop and update standard operating procedures (SOPs) for inventory control and food handling.
- Train and supervise stockroom or warehouse personnel on stock control practices.
- Collaborate with the Finance and Sales teams to ensure data accuracy in ERP (Dynamics 365 Business Central).
តំរូវការការងារ
Languages:
- English - Good
- Bachelor's Degree in Business Administration or a related field.
- Relevant experience in the restaurant, food, or hospitality industry for 1 to 3 years
- Good command of English, both spoken and written.
- Proven experience in inventory or stock control roles.
- Knowledge of food safety, hygiene, and sanitation standards.
- Strong teamwork, communication, and problem-solving abilities.
- Solid understanding of stock management principles and best practices.
- Excellent attention to detail and accuracy.
ព័ត៌មានសំរាប់ការដាក់ពាក្យ
Interested qualified candidates are invited to send your CV, and Cover letter to email address provided in the contact details.
ជួយគាំទ្រ ខ្មែរអនឡាញចប
នៅពេលអ្នកដាក់ពាក្យសំរាប់ការងារនេះ ប្រសិនបើអាចសុំជួយប្រាប់ទៅកាន់ក្រុមហ៊ុនថា "អ្នកបានឃើញការងារនេះក្នុងគេហទំព័រ www.khmeronlinejobs.com".
អរគុណទុកជាមុន,
ពីក្រុមការងារ ខ្មែរអនឡាញចប
ព័ត៌មានអំពីក្រុមហ៊ុន (ដំណឹងជ្រើសរើសបុគ្គលិក)
| ឈ្មោះក្រុមហ៊ុន : | Répertoire Culinaire (Cambodia) Co., Ltd |
| ឈ្មោះសំរាប់ទំនាក់ទំនង : | TAING Phaline |
| អុីម៉េល : | phaline@repertoireculinaire.com.kh |
| អាស័យដ្ឋាន : | No.67, Bld Sothearos, Sangkat Tonle Basak, Khan Chamkar Mon, Phnom Penh, Cambodia |
| គេហទំព័រ : |
http://repertoireculinaire.com |
ដំណឹងជ្រើសរើសបុគ្គលិកផ្សេងៗពីក្រុមហ៊ុននេះ
១នាក់
$400 - $500
ថ្ងៃទី 31 ខែ ធ្នូ ឆ្នាំ2025
ភ្នំពេញ
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ដំណឹងជ្រើសរើសបុគ្គលិកស្រដៀងគ្នា
